Food Name + 粉
粉 (fěn) can mean 'rice noodle,' 'powder,' or 'vermicelli,' depending on context. In food contexts, it often refers to rice noodles, a staple in southern Chinese cuisine. For example, 螺蛳粉 is a famous rice noodle dish from Liuzhou.
我特别喜欢吃桂林米粉,汤底很鲜。
Wǒ tèbié xǐhuān chī Guìlín mǐfěn, tāngdǐ hěn xiān.
I especially love eating Guilin rice noodles — the broth is so fresh and savory.
这家店的炒粉味道不错,你要不要试试?
Zhè jiā diàn de chǎofěn wèidào búcuò, nǐ yào búyào shìshi?
The stir-fried noodles at this shop taste pretty good — do you want to try them?
广东人早餐经常吃肠粉,又便宜又好吃。
Guǎngdōng rén zǎocān jīngcháng chī chángfěn, yòu piányi yòu hǎochī.
Cantonese people often eat rice noodle rolls for breakfast — they're cheap and delicious.