The word 肉 (ròu) means "meat" or "flesh" and is used as a general term for animal meat or the fleshy part of fruits and plants. In Chinese, 肉 can appear alone or in compounds like 猪肉 (pork), 牛肉 (beef), or 多肉 (succulent plant, literally "much flesh"). Context determines whether it refers to food or a physical characteristic.
今天晚饭我想吃牛肉。
Jīntiān wǎnfàn wǒ xiǎng chī niúròu.
I want to eat beef for dinner tonight.
这种水果的肉特别甜。
Zhè zhǒng shuǐguǒ de ròu tèbié tián.
The flesh of this fruit is especially sweet.
菜市场的猪肉今天打折了。
Cài shìchǎng de zhūròu jīntiān dǎzhé le.
The pork at the market is on sale today.