海苔 (hǎitái) means "seaweed" or "nori," referring to the dried edible seaweed commonly used in East Asian cuisine. It combines 海 (sea) with 苔 (moss/seaweed). It appears as a snack and ingredient in many dishes, and is especially popular in Chinese, Japanese, and Korean food cultures.
孩子们最喜欢吃海苔味的薯片。
Háizimen zuì xǐhuān chī hǎitái wèi de shǔpiàn.
The children like seaweed-flavored chips the most.
这家店的海苔又脆又香,特别好吃。
Zhè jiā diàn de hǎitái yòu cuì yòu xiāng, tèbié hǎochī.
The seaweed at this shop is both crispy and fragrant, especially delicious.
你帮我买两包海苔回来,我做饭要用。
Nǐ bāng wǒ mǎi liǎng bāo hǎitái huílái, wǒ zuòfàn yào yòng.
Please buy me two packs of seaweed—I need them for cooking.