加入 + 盐
盐 (yán) means "salt," one of the most basic seasonings in Chinese cuisine. It functions as a noun and is used to describe the mineral substance added to food for seasoning.
汤里盐放多了,太咸了。
tāng lǐ yán fàng duō le, tài xián le.
Too much salt was added to the soup; it's too salty.
医生说我应该少吃盐,对身体比较好。
yīshēng shuō wǒ yīnggāi shǎo chī yán, duì shēntǐ bǐjiào hǎo.
The doctor said I should eat less salt; it's better for my health.
你尝尝看,还需要加盐吗?
nǐ cháng chángkàn, hái xūyào jiā yán ma?
Give it a taste—does it still need salt?